Bryan Goh, Author at Men's Folio - Page 83 of 141

By Bryan Goh

Chef Addis Tan of 8ASH Wants You to Eat Three Kinds of Cuisine in One Sitting
"I’m always pushing my team to create new dishes. So if we feel like a dish is ready to go, we’ll put it on the menu!"
Balaji Vijayachandran is The Chef Behind So France’s Gastronomic Delights
"We’re able to offer a slice of France to our Singapore diners because at least 70 per cent of what we use in the kitchen is from France!"
#TheObsessions — Yang Meng AKA Five Ocean Bright Shares his Favourite Things
"I enjoy the exchange of a  simple smile between strangers and how life can just be."